Super excited, humbled, and pleased to share that two of our Great Flavors Bakery products were winners in the recent 2017 Arroyo Grande Harvest Festival Bake-Off Contest.
Our sunshiny lemon cookies won 2nd place in the Cookie category.
And our spiced carrot cake won 1st place in the competitive Harvest Gone Wild category: bakers choice to creatively use the sugar and spice of the fall season. Wow!
Even more satisfying is that we entered these alongside regular, wheat-flour entries and made no mention they are gluten-free. That’s always our goal at the Great Flavors Bakery: to create the best baked goods, period. We’re honored by the awards and thrilled the judges loved them.
You can read more about the Great Flavors Bakery and our mission to fill the world with great flavors and fresh, local ingredients in products that happen to be gluten free. www.gr8flavors.com/bakery
